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Sake bomb

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Cocktail made by pouring sake in beer
Sake bomb
Cocktail
TypeBeer cocktail
Base spirit
ServedNeat: undiluted and without ice
Standard drinkwareA pint glass and a shot glass.
Commonly used ingredients
  • 1 pint (~16 parts) beer
  • 1 shot (1.5 parts) sake
PreparationThe shot of sake is dropped into the beer, causing it to fizz violently. The drink should then be consumed immediately.

The sake bomb or sake bomber is a beer cocktail made by dropping a shot glass of sake into a glass of beer.

Preparation

Two chopsticks are placed parallel on top of the glass of beer, and the shot glass is placed on top of them. The drinker slams the table with their fists, causing the sake to fall into the beer. It should be drunk immediately. The drinker may count to three in Japanese, "ichi (一)...ni (ニ)...san (三)...sake bomb!" Or they may simply yell "Kanpai!" (乾杯, a Japanese toast, from Chinese words meaning "dry cup"). The sake bomb chant may also be said before drinking. The chant has one person say "sake" and others say "bomb", before consuming the drink. It is usually made with cold sake.

A variation of the sake bomb is to "bomb" a shot of warm sake into a chilled Red Bull energy drink.

See also

References

  1. ^ "How To Sake Bomb". Thrillist. Retrieved 2021-08-06.
  2. ^ Thomas, Katie. Feature: Sake It to Me. January 31, 2005. Boston College The Heights.
  3. Pardilla, Caroline (2013-04-22). "An Ode to the Sake Bomb Los Angeles Magazine". Los Angeles Magazine. Retrieved 2021-08-06.

External links

  • Media related to Sake bomb at Wikimedia Commons
Cocktails
List of cocktails: by ingredients, alphabetical
Absinthe A gin and tonic
Beer
Brandy
Cachaça
Champagne
Gin
Ouzo
Rum
Sake
Tequila
Vodka
Whisky
See also


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