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Names | |||
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IUPAC name (S)-4-(Prop-1-en-2-yl)cyclohex-1-ene- carbaldehyde oxime | |||
Identifiers | |||
CAS Number | |||
3D model (JSmol) | |||
ChemSpider | |||
ECHA InfoCard | 100.045.806 | ||
PubChem CID | |||
UNII | |||
CompTox Dashboard (EPA) | |||
InChI
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SMILES
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Properties | |||
Chemical formula | C10H15NO | ||
Molar mass | 165.23 g/mol | ||
Except where otherwise noted, data are given for materials in their standard state (at 25 °C , 100 kPa). N verify (what is ?) Infobox references |
Perillartine, also known as perillartin and perilla sugar, is a semisynthetic sweetener that is about 2000 times as sweet as sucrose. It is mainly used in Japan. Perillartine is the oxime of perillaldehyde, which is extracted from plants of the genus Perilla (Lamiaceae).
See also
References
- Alternative Sweeteners Lyn O'Brien Nabors, Robert C. Gelardi. ISBN 0-8247-0437-1, ISBN 978-0-8247-0437-7. CRC, 3rd edition 2001.
External links
- Media related to Perillartine at Wikimedia Commons
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